The Point Reyes Seashore Lodge specializes in Northern California destination weekend events. It is difficult to imagine a more beautiful, natural setting to serve as the backdrop for the celebration of the union of two people.
Couples will find the Lodge's private country
estate setting to be the ideal location to hold an outdoor Marin County ceremony and reception.
Your lodging guests will enjoy the luxury of their own private room. We offer 22 guest rooms and 2 cottages. Guests will also have time to relax in our sunny backyard among the blooming English gardens and lush green lawns overlooking the Olema Creek, bordering the Point Reyes National Park.
Facility Rental
The facility site rental fee is $5000 (fee does not include the cost of the hotel rooms). The maximum number of guests is 150 and the rental fee includes:
- Closure of the Point Reyes Seashore Lodge to the general public (all rooms are held for your guests only)
- The lush lawns and flower gardens surrounding the Lodge
- 1pm to 7pm: Ceremony chairs, reception tables and chairs
- 7pm to 12:30am: The "After-Party" in the Park Room (this dance party event is optional and does not include food costs)
- The Casa Olema Cottage (two free nights).
Please read our wedding guide for complete details on the rental fee and rental policies. Wedding Guide PDF
Recommended Vendors
Each event is always a unique and personal reflection of the couple. Our suggested vendor list includes some of the finest services available for ceremony and reception celebrations and offers vendors who have done an outstanding job for previous events at the Lodge. We would be glad to share with you our recommendations for florists, musicians, bakeries, photographers, and other vendors, as well.
Catering from The Farm House
The Point Reyes Seashore Lodge works exclusively with our Farm House Restaurant for all catering including rehearsal dinners, reception meals, and beverages. If, however, you have a particular day caterer whom you would prefer to hire for the wedding feast, you may use an offsite caterer (site fee increases).
Please email our lodgekeeper (Susan Gregory), or call 415-663-9000 for more information about our event services.
Photos by: Jennifer Paschal at Bruce Forrester Co., and Ken Viale
